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Roast Diestel Turkey
Delight your family with Roast Diestel Turkey flavor At

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To make a basic Roast Diestel Turkey recipe, all you have to do is a season the bird well, places it in your roasting pan and roast in the oven for the required amount of time, basting the bird occasionally with butter, broth, wine, or a mix of all three. Some basic Roast Diestel Turkey recipes will change up the seasonings a bit or play with the cooking time or temperature, but the holiday turkey really can be that simple. Turkey is such healthy meat that it's wonderful to have any time of year-- just not necessarily a whole bird.

22200 Lyons Bald Mountain Rd, Sonora, CA 95370, USA
Phone: 209-532-4950


Smoked Turkey breast's Album: Smoked Diestel Turkey Breast

DESCRIPTION : There are some guidelines for getting a perfectly Smoked Diestel Turkey: ensure that there is no wind, as this could put out the fire; don't open the smoker's door too many times or for too long; smaller birds less than 15 lbs are better since larger ones take too long to smoke; thaw a frozen turkey thoroughly before smoking it; ensure that the temperature is at least 160 degrees, to destroy any bacteria effectively.